72% Madagascar, Sambirano Dark Chocolate
The cacao from Bertil Akesson’s plantation in the Sambirano Valley of Madagascar is hands down some of the best and most consistent in the world. Classic citrus notes are balanced with notes of fruit and nut. This chocolate continues to improve and challenge our palates batch after batch!
Without the use of any fillers like added cocoa butter, soy lecithin or vanilla, we are able to add only organic cane sugar in the making of this chocolate bar which allows us to highlight the classic citrus and red berry notes present in the cacao.
Details + Dimensions
Handcrafted from bean to bar in our Eureka, California chocolate factory.
Origin: Single-Estate Akesson Plantation
2 oz/57g
Ingredients: Organic Cacao, Organic Cane Sugar
Why we love DIck Taylor's Chocolate:
Bean to Bar, Single Origin, Direct Trade, Non-GMO, No Gluten Soy Free, Shelf-Stable, Fine Unique Gift, Award-Winning, Letterpress Packaging, California Made, Internationally Recognized
Made in the United States of AmericaShipping Rates
Harbor 17 ships items within 1-3 business days with Priority USPS Shipping unless otherwise noted or requested.
Pre-Order holiday gifts will ship the first week of December unless otherwise specified. Please feel free to reach out with special requests or questions at home@harbor17.com.
U.S. Shipping Rates (Contiguous 48 States)
Order TotalShipping Rates:
$0-$49.99
$9.95
$50.00-$99.99
$12.95
$100 or more
FREE
*Select items cannot be shipped outside the contiguous U.S. and additional rates may apply for our Alaska & Hawaii customers.
**Select oversized items are excluded from any shipping promotions or discounts.
